How To Season Ground Beef For Hamburger Helper. 1 pound lean ground beef, ½ teaspoon seasoning salt, ½ teaspoon fresh ground black pepper. Drain the excess fat before adding the milk to the skillet.
If you feel confident in your kitchen skills you can turn the stove on to medium heat, if. Add the ground beef and cook until no longer pink. Add onion and garlic and sauté until tender, about 2 minutes.
Cook the onion until soft, about 5 minutes. Add onion and garlic and sauté until tender, about 2 minutes. 2 add liquids and seasonings.
Now it’s time to season that beef! Place the ground beef, seasoning salt, and black pepper in a large dutch oven or deep skillet over medium high heat. Drain fat and return to pan.
Lower heat and add macaroni, seasonings, ketchup, mustard,. If you feel confident in your kitchen skills you can turn the stove on to medium heat, if. Bring this to a boil and simmer for about 5 minutes.
Brown the ground beef and onion in a large skillet (we used cast iron) over medium heat. Add the ground beef and cook until no longer pink. Remove cooked ground beef from the pan and set aside, reserving 2 tablespoons of grease in the pan.
Add the garlic for the last 30 seconds. Then, drain the grease from the pan and stir dry macaroni noodles,. To make homemade hamburger helper, start by browning 1 pound of ground beef in a pan over medium heat.